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Van Winkle's Restaurant-Server


Part Time

Year Round

Apply Now

Duties and responsibilities

• Arriving to work on time and ready to work
• Follow opening and closing procedures including side work duties in accordance with restaurant standards and checklists
• Greet, speak to and direct all guests with enthusiasm and friendliness
• Know and understand the menus and other pertinent information so that you can accurately answer guest questions
• Know how to check identification to ensure that guests are of age to consume alcoholic beverages
• Know and understand how to use the POS (point of sales) system
• Offer suggestions and recommendations (up sell)
• Take orders and deliver food and beverages per Manager’s specifications
• Know how to accurately count money, process payments and give precise change
• Work in a team environment – Help others grow
• Follow written and verbal instructions
• Have a calm demeanor in front of the guests
• Enjoy serving people and providing top notch customer service


Minimum 18 years of age to serve alcoholic beverages
Math/Counting skills

Physical requirements

Standing and walking for long periods without breaks
Lifting and moving up to 50 lbs. multiple times per day
Effective written and verbal English language skills

Apply Now
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